- Preheat oven to 450 degrees.
- Mix chicken and 1/2 cup of salsa together in a bowl. Microwave for 2 minutes, stirring halfway through.
- Place chips on a cookie sheet and cover with 1-1/2 cups of cheese, jalapeños and chicken. Top with remaining cheese.
- Bake nachos for 15 minutes or until cheese is melted and chips begin to brown.
- While the nachos are doing their thing, microwave your Tostitos® DIP-ETIZERS™ Four Cheese Queso.
- Once nachos are ooey and gooey, drizzle queso and serve. Olé.