Chilled Strawberry Salad

Egg-free
Nut-free
Soy-free
Wheat-Free / Gluten-Free
Low-Cholesterol
Low-Fat
Low-Sodium
Dish type
Dessert
Serves
12
Ready in
25 minutes *

Ingredients

  • 2 (6-oz.) pkgs. strawberry gelatin, divided
  • 1 (6-oz.) pkg. lemon gelatin
  • 1 (8-oz.) pkg. cream cheese, softened
  • 1/2 cup sugar
  • 1/2 tsp. vanilla extract
  • 1 cup half-and-half or light cream
  • 3 to 4 cups sliced fresh strawberries
  • Frozen whipped topping, thawed

Directions

Prep Time
25 minutes*
Ready in
25 minutes *
  1. In a medium bowl stir together 1 package of the strawberry gelatin and 2 cups boiling water until dissolved. Stir in 2 cups cold water. Pour gelatin into a 3-quart rectangular baking dish. Cover and refrigerate about 2 hours or until set.
  2. Meanwhile, in a small bowl dissolve lemon gelatin in 1/2 cup boiling water. Cool to room temperature.
  3. In a large bowl stir together remaining package of the strawberry gelatin and 1 cup boiling water until dissolved. Stir in 1 cup cold water; cool to room temperature. Stir in strawberries. Carefully spoon strawberry mixture over chilled gelatin layers. Cover and refrigerate overnight. Cut into squares, top with whipped topping, and serve.
  4. In a large mixing bowl beat together cream cheese, sugar and vanilla with an electric mixer on medium speed until smooth. Gradually add cooled lemon gelatin and half-and-half; beat until smooth. Carefully pour lemon gelatin mixture over chilled strawberry gelatin. Cover and refrigerate 1 hour 30 minutes more or until lemon gelatin mixture is set.

Nutritional Information

Serving Size
1
Per Serving
Calories 294, Calories Fat 82, Total Fat 9g, Saturated Fat 5g, Cholesterol 27mg, Sodium 262mg, Carbohydrate 49g, Protein 6g
Serving Size1
Calories294
Calories Fat82
Calories (fat) extra28
Total Fat9g
Total Fat (extra)14
Saturated Fat5g
Saturated Fat (extra)27
Trans Fat0g
Cholesterol27mg
Cholesterol (extra)9
Sodium262mg
Sodium (extra)11
Potassium89mg
Carbohydrate49g
Carbohydrate (extra)17
Fiber0g
Fiber (extra)3
Sugars47g
Protein6g
Omega30g
Vitamin A278IU
Vitamin A (extra)6
Vitamin C24mg
Vitamin C (extra)41
Iron0mg
Iron (extra)1